Dad's Half-hamburgers

Total Time: 13 mins Preparation Time: 10 mins Cook Time: 3 mins

Ingredients

• 1 lb ground chuck
• 1 egg, large
• 3/4 cup yellow mustard
• 1 1/2 tablespoons minced onions, dried
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 12 hamburger buns, separated into halves

Recipe

• 1 mix the ingredients in a bowl; "moosh" by hand - clean hands, if you please - until spreadable.
• 2 spread mixture hamburger buns; both bottoms and tops.
• 3 place on an ungreased cookie sheet.
• 4 broil on second rack of oven for 3 - 5 minutes.
• 5 check center with small knife for doneness.
• 6 times may vary slightly from oven to oven.