Ingredients
- 2 lbs ground beef (leaner the better)
- 1 cup soft breadcrumbs
- 6 tablespoons ketchup
- 4 teaspoons mustard
- 1/4 cup milk
- 1 teaspoon worcestershire sauce
- 4 teaspoons horseradish
- 2 teaspoons salt
- 1 onion, finely minced
Recipe
- 1 combine beef and bread crumbs. then add remaining ingredients and mix well. form into 8-10 patties. pan fry to desired doneness (recommended medium to medium-well).
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