A1 Turkey Burger With Caramelized Onions And Goat Cheese #a1
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 1 lb ground turkey
- 2 tablespoons a.1. original sauce
- 2 tablespoons mayonnaise
- salt and pepper
- 2 tablespoons olive oil
- 2 large onions
- 2 tablespoons a.1. original sauce
- 2 tablespoons brown sugar
- 2 tablespoons water
- 1 tablespoon water
- 2 tablespoons a.1. original sauce
- 2 tablespoons brown sugar
- 4 ounces goat cheese
Recipe
- 1 slice onions and sauté in olive oil over medium high heat until they start to become translucent. add 2 t brown sugar, 2 t a1 and 2 t water. cover and lower heat to just simmer.
- 2 mix ground turkey with 2 t a1, 2 t mayo and salt and pepper and then form into 4 patties. this mixture will be very moist – don’t worry.
- 3 spray a medium size skillet with cooking spray and heat over medium high heat. add turkey patties and cook for 5-7 minutes on the first side.
- 4 while the burgers are cooking mix together the basting sauce by mixing 2 t a1, 2 t brown sugar and 1 t water and microwave for 1 minute just to combine. take the cover off of the onion mixture and turn to very low heat.
- 5 flip the burgers and baste with the basting sauce. cook for another 5-7 minutes and flip again, basting again.
- 6 assemble burgers (on buns or no) by placing goat cheese on top of the burger and then the caramelized onions on top of the goat cheese.
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