Garden "sloppy Joes"--cooking Light
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 8
- 2 teaspoons olive oil
- 1 cup chopped onion
- 1 cup chopped celery
- 1/2 cup diced carrot
- 1 (8 ounce) package tempeh, crumbled
- 2 cups canned crushed tomatoes, undrained
- 1/4 cup water
- 1/4 cup barbecue sauce (they recommend hot and spicy)
- 2 teaspoons chili powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon pepper
- 1/4 teaspoon salt
- 8 whole wheat hamburger buns
Recipe
- 1 heat oil in a nonstick skillet over medium heat.
- 2 add onion, celery, carrot, and tempeh, and sauté 5 minutes.
- 3 stir in tomatoes and next 6 ingredients (tomatoes through salt). bring to a boil; cover, reduce heat, and simmer 10 minutes, stirring occasionally. uncover and cook an additional 3 minutes or until mixture is slightly thick. serve on hamburger buns.
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