Hot Chicken Sandwiches
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 2 (4 1/2 ounce) cans chicken meat packed in water
- 1 (8 ounce) package cream cheese, cubed
- 1 (16 ounce) jar salsa
- 1 (2 cup) bag cheddar cheese
- 8 -10 hamburger buns
- aluminum foil
Recipe
- 1 in a crock pot, dump salsa, cheddar cheese, and cream cheese (cubed so it will blend easier), and both cans of chicken (water drained).
- 2 stir regularly, until melted and smooth.
- 3 preheat oven to 350°f.
- 4 spoon hot chicken into buns and wrap in aluminum foil. bake for 5 minutes.
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