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Thursday, March 12, 2015

Hot Chicken Sandwiches

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 2 (4 1/2 ounce) cans chicken meat packed in water
  • 1 (8 ounce) package cream cheese, cubed
  • 1 (16 ounce) jar salsa
  • 1 (2 cup) bag cheddar cheese
  • 8 -10 hamburger buns
  • aluminum foil

Recipe

  • 1 in a crock pot, dump salsa, cheddar cheese, and cream cheese (cubed so it will blend easier), and both cans of chicken (water drained).
  • 2 stir regularly, until melted and smooth.
  • 3 preheat oven to 350°f.
  • 4 spoon hot chicken into buns and wrap in aluminum foil. bake for 5 minutes.

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