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Thursday, April 30, 2015

Aussie Shovel Burgers

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1 lb finely chopped beef
  • 1/2 cup flour
  • 1/2 cup damper breadcrumbs, soaked
  • 1 egg
  • sprinkling dried onion flakes
  • lard (fat)
  • lettuce
  • cheese
  • tomato
  • beetroot
  • bread roll

Recipe

  • 1 place a shovel (or grill plate) over hot coals (or heat frying pan).
  • 2 mix all ingredients and form into hamburger patties.
  • 3 heat lard on shovel and fry the burgers til cooked.
  • 4 warm buns over coals and spread butter lightly on both.
  • 5 add burger patty, lettuce, cheese, tomato and beetroot and enjoy!
  • 6 tip: you can add fried onion and tomato or bbq sauce, or anything else you like on your burgers.

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