Aussie Tvp Burgers
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 3 cups textured vegetable protein, dry
- 1 carrot, grated
- 1/4 cup egg substitute
- 1 (6 ounce) can tomato sauce or 1 (6 ounce) can tomato paste
- salt
- seasoning
- flour
Recipe
- 1 place the textured soy protein and tomato paste/sauce in a bowl.
- 2 you need enough tomato sauce to hydrate the textured soy protein.
- 3 leave it for 15 minutes.
- 4 add grated carrot or any vegatable that you have.
- 5 you can even add frozen peas or something similar.
- 6 add egg substitute.
- 7 spice it up! add garlic, basil, salt and pepper, use whatever seasonings you prefer.
- 8 form the mixture into flat balls and place them on a flour covered plate.
- 9 fry them up on the stove top.
- 10 for best results place the mixture in the fridge for a few hours - or even better overnight.
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