Bob Evans-ish Meatloaf

Total Time: 2 hrs 45 mins Preparation Time: 15 mins Cook Time: 2 hrs 30 mins

Ingredients

• 1 1/4 lbs hamburger
• 3/4 lb sausage
• 3 eggs
• 1/2 cup onion
• 2/3 cup ketchup
• 1/2 cup barbecue sauce
• 1/4 cup brown sugar
• 1/8 cup worcestershire sauce
• 2 teaspoons garlic powder

Recipe

• 1 mix hamburger, sausage, eggs, and onions well.
• 2 using a separate bowl, mix the ketchup, barbecue sauce, brown sugar, worcestershire sauce, and garlic powder with a whisk.
• 3 combine most (but not all!) of the liquid mixture with the meat mixture and mix well.
• 4 using a large cutting board or other surface, knead the meat to get as much air out as possible.
• 5 after meat is well kneaded (gently!) place into a greased bread pan.
• 6 using a rubber spatula, spread the rest of the liquid mixture on top of the meatloaf.
• 7 bake at 275 degrees fahrenheit for 2-1/2 hours or until 175 to 180 degrees fahrenheit internal temperature.