Dilly Meatballs
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- 1 1/2 lbs hamburger
- 3/4 cup oatmeal
- 1 egg
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 2 1/2 teaspoons dill weed
- 2 tablespoons salad oil
- 1 cup water
- 1 beef bouillon cube
- 1 cup sour cream
Recipe
- 1 mix beef, oats, egg, salt, pepper and half of the dill weed. make small meatballs. brown in oil. drain off oil. stir in water, bouillon cube. bring to a boil. reduce heat, simmer 15 minutes. add sour cream and other half of dill weed. heat. serve while hot.
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