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Sunday, April 5, 2015

Dilly Meatballs

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • 1 1/2 lbs hamburger
  • 3/4 cup oatmeal
  • 1 egg
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 1/2 teaspoons dill weed
  • 2 tablespoons salad oil
  • 1 cup water
  • 1 beef bouillon cube
  • 1 cup sour cream

Recipe

  • 1 mix beef, oats, egg, salt, pepper and half of the dill weed. make small meatballs. brown in oil. drain off oil. stir in water, bouillon cube. bring to a boil. reduce heat, simmer 15 minutes. add sour cream and other half of dill weed. heat. serve while hot.

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