Gerry's Sauced Hamburgers
Total Time: 1 hr 5 mins
Preparation Time: 30 mins
Cook Time: 35 mins
Ingredients
- Servings: 12
- 12 hamburger patties (purchased patties or your favorite recipe made up into 12 patties.)
- 12 hamburger buns
- 1 1/4 cups catsup
- 1/2 cup water
- 1/4 cup brown sugar
- 2 tablespoons worcestershire sauce
- 1/2 teaspoon dry mustard
Recipe
- 1 pan fry or grill the hamburger patties.
- 2 drain patties on paper towel.
- 3 put prepared patties in a casserole dish or a roaster.
- 4 prepare sauce (i usually double the recipe to have extra on hand) in a medium pot add the sauce ingredients and blend smooth with a whisk.
- 5 cook gently over medium heat, stirring until heated through.
- 6 pour over the prepared patties.
- 7 at this point you may cover and refrigerate until ready to heat for your meal.
- 8 if preparing this at mealtime, place in a 300 degree oven for 25 minutes or until nicely heated through.
- 9 i like serving marinated onions, sliced tomatoes, pickles and all the extras that make for a loaded burger.
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