Carib Beef And Mango Burger

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1/2 cup onion, minced
• 1 teaspoon grated nutmeg
• 1/2 teaspoon salt
• black pepper
• 2 -3 tablespoons caribbean hot sauce
• 1 ripe mango
• 1/2 lime
• 4 buns, split and buttered
• red leaf lettuce

Recipe

• 1 combine the beef, onion, nutmeg, hot sauce, salt and pepper.
• 2 divide into 4 patties.
• 3 slice the mango by standing it on its plump bottom and cutting down on either side as close to the pit as possible.
• 4 peel each side with a sharp paring knife and slice thinly lengthwise. set aside on a plate and squeeze lime juice over the slices.
• 5 the burgers will only take 3-4 minutes on the grill.
• 6 toast the buns. line the bottom with a lettuce leaf and a slice of mango and place the burger on top.
• 7 serve with packaged plantain chips.