Goat Cheese Turkey Burgers

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb ground turkey breast
• 4 ounces herbed goat cheese, cut in four equal pieces
• 1/4 cup low-fat mayonnaise
• 1 lemon, zest of
• 4 whole wheat hamburger buns
• 1 (12 ounce) jar roasted red peppers, drained
• 8 arugula leaves

Recipe

• 1 shape turkey into 8 patties.
• 2 top half the patties with a piece of cheese, top with remaining patties. seal edges.
• 3 season with salt and pepper, if desired.
• 4 in a skillet over medium-high heat, cook patties about 10 minutes, turning once, until cooked through.
• 5 combine mayo and lemon zest.
• 6 serve burgers on buns with peppers, mayo and lettuce.