Guilt Free Stuffed Bell Peppers
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- 4 bell peppers (your choice of color, green stands better)
- 1/2 cup rice
- 1/2 lb hamburger
- 1 larger onion
- 3/4 cup diced canned tomato
- 3/4 cup water
- 3 tablespoons spn basil
- 2 tablespoons spn oregano
- 2 tablespoons spn chili powder
- 2 tablespoons spn paprika
- 2 tablespoons spn black pepper
- 5 garlic cloves
- 3 tablespoons spn garlic powder
- 1/4 cup cheese
- 1/4 cup orange cheese (i use fat free shredded and yellow mix)
Recipe
- 1 pre heat oven to 450 degrees.
- 2 in a sauce pan fry onions and rice for about 5 minutes or until brown.
- 3 add water and cover for about ten minutes.
- 4 in a large pan fry hamburger with one tbl spoon of all seasoning (garlic, chili powder, oregano, basil, paprika, pepper).
- 5 when hamburger is almost ready add tomatoe and rice.
- 6 add the rest of the seasonings (exceot garlic powder).
- 7 cook for 5 minutes.
- 8 gut the peppers out and dust indies with garlic powder.
- 9 layer rice mixture with cheese while stuffing bell peppers.
- 10 close with the top and place on a cooking sheet standing upwards.
- 11 bake for 45 minutes (or longer depending how dark you want your pepper).
- 12 take out of the oven and let cool.
- 13 enjoy.
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