Italian Pineapple Salsa

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 3 cups pineapple chunks
• 1/2 cup red bell pepper
• 3 tablespoons chopped red onions
• 3 tablespoons chopped fresh basil
• 1 tablespoon balsamic vinegar
• 3 tablespoons rice wine vinegar
• 1/4 teaspoon red pepper flakes
• 1/8 teaspoon salt

Recipe

• 1 combine pineapple, bell pepper, onion, basil, vinegars, red pepper flakes and salt in medium serving bowl. cover; chill at least 1 hour to blend flavors.
• 2 serve over grilled turkey or beef hamburgers, with chips. salsa can also be served as a dip with tortilla chips or spooned over quesadillas or tacos.