Juicy Turkey-veggie Burgers
Total Time: 50 mins
Preparation Time: 25 mins
Cook Time: 25 mins
Ingredients
- 3/4 lb ground turkey
- 1 zucchini, grated
- 1 carrot, grated
- 2 garlic cloves, finely chopped
- 3/4 teaspoon dried thyme
- 3/4 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1 egg
- 2 tablespoons olive oil
Recipe
- 1 in a large bowl, combine the turkey, zucchini, carrot, garlic, thyme, salt, pepper, and egg. form the mixture into 4 patties.
- 2 heat 1 tablespoon of the oil in a large skillet over medium heat. cook the patties, turning once, until no trace of pink remains, 4 to 5 minutes per side.
- 3 serve however you wish - like a traditional burger or alone.
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