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Sunday, March 1, 2015

123 Baked Kibbee

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • 2 lbs lean ground beef
  • 1 cup bulgar wheat
  • 1 cup onion, chopped
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon cinnamon
  • plain yogurt (optional)

Recipe

  • 1 soak bulgur wheat in a bowl in hot tap water. let sit 10 minutes or so, and then drain.
  • 2 meanwhile, in a large bowl, add ground beef, onion, salt and cinnamon. add the bulgur after draining. use your hands to combine the ingredients thoroughly.
  • 3 lightly grease a baking sheet with oil.
  • 4 take 1/3 cup portions of meat and press into small hamburger type patties. place on sheet. bake for about 20 minutes, until cooked through.
  • 5 serve with plenty of plain yogurt!

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