Bacon Double Cheeseburger Casserole

Total Time: 50 mins Preparation Time: 25 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 3 cups uncooked elbow macaroni
• 2 lbs lean ground beef
• 1 cup milk
• 1 teaspoon garlic pepper seasoning
• 2 (10 3/4 ounce) cans condensed cheddar cheese soup
• 1 (8 ounce) package cheddar cheese cubes
• 10 slices cooked bacon, chopped
• 1/2 cup plain breadcrumbs
• 2 tablespoons butter or 2 tablespoons margarine, melted

Recipe

• 1 cook macaroni according to package directions; drain.
• 2 add beef to a 4-quart saucepan; cook over medium-high heat, stirring occasionally, until brown; drain.
• 3 stir in macaroni, milk, garlic pepper, soup, cheese cubes, and half the bacon.
• 4 spoon mixture into a 3-quart casserole.
• 5 bake, uncovered, in a 350° oven for 20 minutes.
• 6 mix together the remaining bacon, bread crumbs, and butter; sprinkle over casserole.
• 7 bake uncovered 5 minutes.