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Thursday, April 9, 2015

Hamburger Beef Jerky

Total Time: 6 hrs 30 mins Preparation Time: 30 mins Cook Time: 6 hrs

Ingredients

  • 5 lbs 90% lean ground beef (90-92%)
  • 4 1/2 teaspoons non-iodized salt
  • 2 1/4 teaspoons accent seasoning
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon crushed red pepper flakes
  • 2 1/4 tablespoons meat tenderizer
  • 3/4 tablespoon pepper
  • 3 tablespoons brown sugar
  • 1/2 cup worcestershire sauce
  • 1/2 cup liquid smoke
  • 1/3 cup ketchup

Recipe

  • 1 mix all spices with ground beef except worcestershire, liquid smoke and ketchup.
  • 2 you need to really get your hands in to mix it well.
  • 3 press into strips with a jerky gun.
  • 4 mix worcestershire, liquid smoke and ketchup in a shallow dish.
  • 5 coat strips with sauce.
  • 6 place on trays to dry.
  • 7 dry according to your dehydrator manufacturers instructions.
  • 8 other flavors as follows:.
  • 9 hot and spicy - mix louisiana hot sauce with water to thin a bit. coat strips and dry.
  • 10 bbq - thin your favorite bottled bbq sauce with water. coat strips and dry.
  • 11 teriyaki - thin bottled teriyaki sauce with soya sauce. coat strips and dry.

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