Hamburger Beef Jerky
Total Time: 6 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 6 hrs
Ingredients
- 5 lbs 90% lean ground beef (90-92%)
- 4 1/2 teaspoons non-iodized salt
- 2 1/4 teaspoons accent seasoning
- 3/4 teaspoon garlic powder
- 1/2 teaspoon crushed red pepper flakes
- 2 1/4 tablespoons meat tenderizer
- 3/4 tablespoon pepper
- 3 tablespoons brown sugar
- 1/2 cup worcestershire sauce
- 1/2 cup liquid smoke
- 1/3 cup ketchup
Recipe
- 1 mix all spices with ground beef except worcestershire, liquid smoke and ketchup.
- 2 you need to really get your hands in to mix it well.
- 3 press into strips with a jerky gun.
- 4 mix worcestershire, liquid smoke and ketchup in a shallow dish.
- 5 coat strips with sauce.
- 6 place on trays to dry.
- 7 dry according to your dehydrator manufacturers instructions.
- 8 other flavors as follows:.
- 9 hot and spicy - mix louisiana hot sauce with water to thin a bit. coat strips and dry.
- 10 bbq - thin your favorite bottled bbq sauce with water. coat strips and dry.
- 11 teriyaki - thin bottled teriyaki sauce with soya sauce. coat strips and dry.
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