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Friday, March 13, 2015

Bacon Cheeseburger Meatloaf

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

  • 1 lb ground chuck
  • 10 slices bacon, cooked and crumbled
  • 1 (8 ounce) package sharp cheddar cheese, grated
  • 2 large eggs, lightly beaten
  • 1/4 cup breadcrumbs, toasted
  • 1/4 cup mayonnaise
  • 1 tablespoon worcestershire sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/3 cup ketchup
  • 2 tablespoons prepared mustard
  • 1 (3 ounce) can french-fried onions

Recipe

  • 1 preheat oven to 350 degrees f.
  • 2 in a large bowl, combine the ground chuck and next 8 ingredients, mixing well.
  • 3 in a small bowl, combine the ketchup and mustard. stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.
  • 4 press meat mixture into a 9 by 5 by 3-inch loaf pan, or shape into a loaf and place on a rack in a broiler pan. spread remaining ketchup mixture over loaf. bake 40 minutes. top with french fried onions; bake another 10 to 15 minutes, or until meat is no longer pink.

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