Bacon Cheeseburger Roll-up

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 4 slices bacon, chopped
• 1 small onion, chopped (about 1/2 cup)
• 1/2 lb velveeta cheese, cut into 1/2 inch slices
• 13 7/8 ounces pizza dough, refrigerated

Recipe

• 1 preheat oven to 400 degrees fahrenheit.
• 2 cook beef, bacon and onion in a large skillet on medium heat until beef is evenly browned. drain.
• 3 add velveeta and cook until completely melted, stirring occasionally.
• 4 press pizza dough into a 15x8 inch rectangle on a baking sheet sprayed with cooking spray.
• 5 spread evenly with the meat mixture.
• 6 roll up dough, starting at one of the long sides.
• 7 rearrange if necessary so roll is seam-side down.
• 8 bake for 20 to 25 minutes or until golden brown.
• 9 cut diagonally into six slices to serve.