Caesar Burgers

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 egg
• 2 lbs lean ground beef
• 1/2 cup freshly grated parmesan cheese
• 2 tablespoons lemon juice
• 1 tablespoon anchovy paste
• 1 tablespoon worcestershire sauce
• 1/4 teaspoon pepper
• 2 tablespoons olive oil
• 1 clove garlic, minced
• 4 kaiser rolls
• lettuce, tomato,and sliced onions

Recipe

• 1 in a large bowl beat egg, add beef, half of the parmesan, lemon juice, anchovy paste, worcestershire sauce and pepper.
• 2 mix lightly by hand.
• 3 shape into four thick hamburger patties.
• 4 grease grill, heat to medium high.
• 5 place burgers on grill and cook for 10 minutes.
• 6 flip burgers once and heat for another 10 minutes or until no longer pink inside.
• 7 in a small bowl whisk oil with garlic.
• 8 cut kaiser rolls in half, brush garlic oil on each cut side, place on grill and toast until golden brown.
• 9 place burgers on rolls, sprinkle with remaining parmesan and top with lettuce, tomato and onion slices.