Is That A Hamburger!
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1 1/4 lbs lean ground beef 
 
- 1 tablespoon worcestershire sauce 
 
- 1/2 teaspoon onion powder 
 
-  salt & pepper 
 
- 6 slices bacon, cut in half 
 
- 4 slices sharp cheddar cheese 
 
- 4 glazed doughnuts, sliced in half 
 
Recipe
- 1 mix the beef, worcestershire, & spices together. shape into 4 patties. 
 
- 2 grill the patties on the stove-top or grill until no longer pink inside. 
 
- 3 meanwhile, bake the bacon in a preheated oven (400f) for 10-12 minutes. 
 
- 4 when the patties are almost done take the donuts & place them glazed sized up on the grill or hot pan. cook until slightly crunchy. 
 
- 5 layer a patty on one half of the donut (glaze side up), 3 slices of bacon then cheese. top with another donut glaze side down. 
 
- 6 note: the glazed part of the donut should be touching the burger. 
 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
 
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