Enchiladas
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 1 onion
- 1 cup water
- 2 (8 ounce) cans tomato sauce
- 1 1/2 teaspoons chili powder
- 1 garlic clove
- 1 1/2 lbs hamburger
- 1 teaspoon olive oil
- salt
- pepper
- 12 tortillas
- 1 (8 ounce) can olives, chopped
- 1 lb cheese, grated
Recipe
- 1 boil onion in water, then drain.
- 2 add the juice of the onion to sauce made of tomato sauce & chili powder.
- 3 sautè garlic, hamburger, olive oil, salt & pepper.
- 4 dip tortillas in sauce.
- 5 fill tortillas with hamburger, olives & cheese.
- 6 pour remaining sauce over tortillas & bake.
- 7 add remaining cheese, etc.
- 8 enchiladas are done when cheese is melted.
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