Hamburger Slum Gum
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 lb ground chuck
- 1 (14 ounce) can diced tomatoes, undrained
- 1 (14 3/4 ounce) can whole kernel corn, drained
- 1 small diced onion
- 1/2 teaspoon minced garlic clove
- 3 tablespoons worcestershire sauce
- 1/4 teaspoon chili powder
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 cup ketchup
Recipe
- 1 in a large skillet over medium-high heat, brown the ground chuck and onions until the meat is no longer pink. drain excess grease from the meat and return the meat to the skillet.
- 2 add the remaining ingredients to the skillets and simmer over medium-low heat for 15 minutes.
- 3 serve immediately.
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