Big Barn Burgers

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 3/4 cup kraft barbecue sauce
• 1 1/2 teaspoons prepared horseradish
• 1 lb ground beef
• 4 kaiser rolls, split
• 1 (7 ounce) package frozen onion rings, cooked
• 6 slices cooked bacon, cut in half

Recipe

• 1 combine sauce and horseradish, mix well.
• 2 combine 2 tbs. sauce mixture with meat mix well. shape into 4 patties.
• 3 cook till done. top with onion rings, bacon and barbecue sauce.