Bacon-wrapped Turkey Burgers

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 12 slices bacon
• 1 teaspoon gingerroot
• 1/2 cup fine dry breadcrumb
• 1 teaspoon worcestershire sauce
• 1/2 teaspoon garlic salt
• 2 lbs ground turkey

Recipe

• 1 set oven control to broil and/or 550 degrees.
• 2 cook bacon until limp; cool.
• 3 mix turkey, bread crumbs, worcestershire sauce and garlic salt.
• 4 salt and pepper to taste.
• 5 shape into 6 1/2" inch thick patties.
• 6 crisscross 2 slices bacon on each patty, tucking ends under; secure with wooden picks.
• 7 broil with tops about 4" from heat until turkey springs back when touched and is no longer pink, about 4 minutes on each side.
• 8 you can also grill these on a bbq on medium heat until turkey is cooked through.