Italian Burgers

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 3
• 1 lb hamburger
• 1/2 cup italian dressing
• 1/3 cup parmesan cheese
• 1 cup sliced cherry tomatoes
• 1 1/2 cups sliced mushrooms
• swiss cheese, slice's
• salt and pepper
• 2 teaspoons butter

Recipe

• 1 preheat you pan (skillet) on med-low to med.
• 2 take 1 cup of sliced mushrooms and sauté with butter and 1 table spoon italian dressing till lightly brown remove and cool.
• 3 take 1/2 cup of left over sliced mushrooms and chop into small chunks then mix into hamburger meat with 2 tbsp of parmesan cheese, salt and pepper to taste.
• 4 using the same pan (skillet) make hamburgers into patties.
• 5 cook till brown in the middle.
• 6 while meat is cooking, soak sautéed mushrooms and tomatoes in italian dressing and remaining parmesan cheese.
• 7 after meat is finished cooking spoon mix onto each hamburger.
• 8 place swiss cheese over and let cheese melt.
• 9 then you are ready to enjoy.