Italian Cheeseburgers

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1/2 lb ground beef
• 1/2 lb ground hot italian sausage
• 2 ounces butter
• 4 hamburger buns
• to taste garlic powder
• 4 ounces ragu italian sauce or 4 ounces marinara sauce
• 4 slices mozzarella cheese or 4 slices provolone cheese

Recipe

• 1 mix beef and sausage.
• 2 preheat oven to 350 degrees
• 3 make patties.
• 4 lightly grease baking pan.
• 5 mix butter and garlic powder.
• 6 cook patties.
• 7 spread butter mixture on buns.
• 8 place buns open faced on baking pan.
• 9 bake for 10 minutes.
• 10 spread ragu on buns
• 11 place burgers on buns.
• 12 place cheese on bugers.
• 13 serve and enjoy!