Bacon-wrapped Hamburgers

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1/2 cup shredded cheddar cheese
• 1 small onion, chopped
• 1 egg
• 2 tablespoons ketchup
• 1 tablespoon grated parmesan cheese
• 1 tablespoon worcestershire sauce
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 lb ground beef
• 6 bacon, strips diced
• 6 hamburger buns, split

Recipe

• 1 in a bowl, combine the first eight ingredients. crumble beef over mixture and mix well. shape into six patties. wrap a bacon strip around each; secure with a toothpick. grill until beef is no longer pink. discard toothpicks. serve on buns with toppings of you liking.
• 2 footnotes:.
• 3 if you prefer, you can bake bacon-wrapped hamburgers in a baking dish at 350°f for 25 to 30 minutes or until beef is no longer pink.