Cantonese Chicken Burgers

Total Time: 38 mins Preparation Time: 20 mins Cook Time: 18 mins

Ingredients

• Servings: 4
• 1 egg, beaten
• 1 teaspoon toasted sesame oil
• 2 teaspoons soy sauce
• 1/3 cup fine dry breadcrumb
• 1/4 cup chopped peanuts
• 2 green onions, thinly sliced
• 2 tablespoons shredded carrots
• 1 teaspoon minced garlic
• 1 lb uncooked ground chicken
• 4 hamburger buns, toasted
• 8 spinach leaves
• 1/4 cup bottled plum sauce

Recipe

• 1 in a mixing bowl, add the egg, sesame oil, and soy sauce; stir to mix well.
• 2 add the bread crumbs, peanuts, green onion, carrot, and garlic; stir to combine.
• 3 add the ground chicken; mix well.
• 4 shape mixture into 4 patties.
• 5 grill over medium heat for 7-8 minutes; turn, then grill 7-8 minutes more; chicken is done when no longer pink.
• 6 place patties on toasted buns with spinach leaves and plum sauce.