Four Layer Hamburger And Macaroni Casserole

Total Time: 37 mins Preparation Time: 15 mins Cook Time: 22 mins

Ingredients

• Servings: 3
• 2 (12 ounce) packages frozen macaroni and cheese, defrosted
• 8 ounces lean ground beef
• 2 tablespoons taco seasoning mix
• 2 tablespoons sour cream
• 1/2 cup diced tomato
• 1/3 cup tortilla chips or 1/3 cup potato chips, crushed
• 1/2 cup sharp cheddar cheese, shredded (2 oz)
• taco sauce (optional)

Recipe

• 1 preheat oven to 400º f.
• 2 in large skillet, combine beef and seasoning mix.
• 3 cook over medium-high heat until beef is no longer pink, stirring occasionally (2-3 minutes).
• 4 in medium bowl, mix one package macaroni and cheese with sour cream; spread over bottom of 8-inch-square baking dish.
• 5 top with beef mixture.
• 6 spread remaining package macaroni and cheese over beef mixture; top with tomato, potato chips and cheese.
• 7 bake for 20-25 minutes or until bubbly around edges.
• 8 top with taco sauce and additional chips if desired, when serving.