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Friday, May 29, 2015

Almost Homemade Zucchini Spaghetti Sauce

Total Time: 50 mins Preparation Time: 25 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 1 lb hot italian sausage
  • 2 large onions
  • 1 large bell pepper
  • 3 -4 sweet banana peppers
  • 2 medium tomatoes, chopped
  • 3 -4 celery ribs
  • 3 -5 garlic cloves
  • 2 medium zucchini, cubed
  • kosher salt
  • fresh ground pepper
  • 2 teaspoons fresh italian seasoning
  • 1/4-1/2 cup chopped fresh basil
  • 2 (32 ounce) cans spaghetti sauce

Recipe

  • 1 take sausage out of skin and brown in a large pot like hamburger meat.
  • 2 add chopped onions, peppers, celery, tomato and garlic. simmer until onions are clearing.
  • 3 add the spices and zucchini, simmer until zucchini are cooked.
  • 4 check and adjust spices, then add the store bought sauce to the mixture. there is no need to cook further, but letting the sauce steep will meld the flavors.
  • 5 serve over pasta or manicotti with fresh grated parmesan.

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