Beer Burgers

Total Time: 1 hr 50 mins Preparation Time: 1 hr 30 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 2 slices day old rye bread
• 1/2 cup beer
• 2 lbs ground beef
• 1 medium onion, minced
• 1/2 teaspoon sage
• 1 dash salt and pepper

Recipe

• 1 trim crust from bread and break in small pieces.
• 2 pour beer over bread and let stand a few minutes.
• 3 in large bowl mix beef and onions, bread and seasonings.
• 4 mix lightly, but throughly. form into 8 patties and refrigerate one hour or more to let flavors blend.
• 5 grill over hot coals.