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Sunday, May 31, 2015

Chili Burgers

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 8
  • 2 lbs lean ground beef
  • 1 egg
  • 1/4 cup dry breadcrumbs
  • 1/2 teaspoon pepper
  • 1 teaspoon dry mustard
  • 1/4 minced fresh onion
  • 1 teaspoon salt
  • 1/3 cup chili sauce
  • 1 teaspoon prepared mustard
  • 2 teaspoons chili powder

Recipe

  • 1 combine first seven ingredients together in a bowl, and mix well.
  • 2 divide into 8 equal portions and shape each into a large flat patty.
  • 3 combine sauce ingredients together and set aside.
  • 4 place patties on broiling tray, broil 5-6 inches from heat source, leaving the door slightly ajar.
  • 5 when the first side is done (5-8 minutes), turn over and cook the second side, basting with sauce during the last 2 minutes.
  • 6 serve with warmed hamburger buns if desired.

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