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Friday, June 12, 2015

Chili With Ziti

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

  • Servings: 4
  • 1 1/2 lbs ground beef or 1 1/2 lbs turkey
  • 1 medium onion, chopped
  • 1 clove garlic, minced
  • 1 (8 ounce) can tomato sauce
  • 1 (15 ounce) can diced tomatoes, drained
  • 1 (15 ounce) can kidney beans, light or dark,drained
  • 2 tablespoons chili powder
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon oregano
  • 1/2 cup water
  • salt and pepper
  • shredded cheddar cheese
  • 1 lb cooked ziti pasta

Recipe

  • 1 cook hamburger or turkey, onion and garlic until meat is no longer pink; drain.
  • 2 return to pan and add tomato sauce, diced tomatoes, kidney beans, chili powder, cinnamon, oregano, water, salt and pepper.
  • 3 mix well and simmer for 30 minutes.
  • 4 meanwhile, prepare ziti according to directions on package; drain and keep warm until meat and tomato mixture is done.
  • 5 serve chili over the ziti and top with cheddar cheese if desired.

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