French Onion Burgers

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 3 lbs ground chuck
• 2 (3 ounce) packets french onion soup mix
• 2 tablespoons worcestershire sauce
• 2 large yellow onions, sliced
• 8 ounces mushrooms, sliced
• 8 halved onion hamburger buns, lightly buttered
• 8 slices swiss cheese
• 12 ounces a.1. original sauce (may not use the entire bottle)

Recipe

• 1 combine the chuck, soup mix and worcestershire sauce in a large bowl, incorporating it thoroughly. will make 8 thick hamburger patties.
• 2 cook the onions and mushrooms in a large frying pan with a bit butter till it gets a nice caramel color.
• 3 on a heated grill, cook the patties to the doneness you prefer. put aside. place the buns on the grill, buttered side down till butter is melted and it browned a little.
• 4 to build the burgers, put a little a1 sauce on each bun, add a patty, swiss cheese and the onion mushroom mixture. top with the other half of the bun and enjoy.