Ingredients
- Servings: 8
- 1 lb hamburger
- 2 tablespoons onions
- 1 (16 ounce) can lamb and beans
- 1 cup ketchup
- 1/2 cup frozen peas
Recipe
- 1 fry hamburger and onions together.
- 2 drain the fat.
- 3 add lamb and beans, ketchup and peas and simmer on medium low for about 10 minutes.
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