Burger Dogs
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 lb ground beef
- 4 all beef hot dogs
- 2 tablespoons onions, chopped
- 1 teaspoon garlic, chopped
- hot sauce, to taste
- 4 teaspoons prepared mustard, of choice
- 4 tablespoons cheese, shredded, of choice
- 4 hot dog buns or 4 small hoagie rolls
Recipe
- 1 separate ground beef into 4 even sections.
- 2 place each section between waxed paper about 6 x 6-inch .
- 3 roll or pound to 1/4 inch thick.
- 4 spread each "burger" with mustard.
- 5 add chopped onion, evenly.
- 6 add garlic evenly.
- 7 add cheese evenly.
- 8 add hot sauce.
- 9 place one hot dog on one edge of "burger".
- 10 roll and seal.
- 11 either cook over hot coals or pan fry until done to your liking (about 15 - 20 minutes).
- 12 serve on rolls.
No comments:
Post a Comment