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Friday, June 12, 2015

Chili, Kid Friendly, Big Batch

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • 5 lbs ground beef
  • 8 sweet bell peppers, various colors, diced
  • 8 celery ribs, chopped
  • 4 onions, diced
  • 2 (100 ounce) cans kidney beans
  • 2 (100 ounce) cans tomato sauce
  • 1 (100 ounce) can diced tomatoes
  • 1/4 cup minced garlic, i use jarred
  • 1 cup beef bouillon powder (to taste)
  • 2 cups chili powder (to taste)
  • 1/4 cup dried basil
  • 2 tablespoons dried thyme

Recipe

  • 1 cook hamburger with peppers, celery and onions. once hamburger is cooked put into colander and rinse off with hot water to remove fat.
  • 2 put meat mixture into the pot again, add remaining ingredients.
  • 3 bring to a simmer and cook until vegetables are soft.
  • 4 note: if you want you can add 4 bay leaves also. can use a mixture of beans also.
  • 5 freezes beautifully.

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