Chili, Kid Friendly, Big Batch
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 5 lbs ground beef
- 8 sweet bell peppers, various colors, diced
- 8 celery ribs, chopped
- 4 onions, diced
- 2 (100 ounce) cans kidney beans
- 2 (100 ounce) cans tomato sauce
- 1 (100 ounce) can diced tomatoes
- 1/4 cup minced garlic, i use jarred
- 1 cup beef bouillon powder (to taste)
- 2 cups chili powder (to taste)
- 1/4 cup dried basil
- 2 tablespoons dried thyme
Recipe
- 1 cook hamburger with peppers, celery and onions. once hamburger is cooked put into colander and rinse off with hot water to remove fat.
- 2 put meat mixture into the pot again, add remaining ingredients.
- 3 bring to a simmer and cook until vegetables are soft.
- 4 note: if you want you can add 4 bay leaves also. can use a mixture of beans also.
- 5 freezes beautifully.
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