Ingredients
- Servings: 4
- 1 (10 ounce) can condensed french onion soup
- 1 lb ground beef
- 2 tablespoons flour, maybe a little more
- 4 hamburger buns
Recipe
- 1 brown meat and drain.
- 2 add soup and stir.
- 3 cover and simmer on medium low for 5 minutes.
- 4 uncover and sprinkle with flour.
- 5 stir well.
- 6 bring to a boil to thicken sauce.
- 7 add more flour if needed.
- 8 serve on buns "sloppy joe" style.
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