Cupboard Is Bare Casserole
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 8
- 1 lb hamburger
- 1 medium onion
- 1 -2 tablespoon minced garlic clove
- 1/2-1 teaspoon ground basil
- 12 ounces pasta (your choice)
- 12 ounces mushroom soup
- 10 ounces ro-tel tomatoes
- 14 ounces diced tomatoes (your choice)
- 6 ounces sliced ripe olives
- 1/2-1 lb shredded cheddar cheese
Recipe
- 1 chop onions.
- 2 add onions and garlic to hamburger meat and brown.
- 3 while the hamburger and vegetables are cooking, boil pasta according to the package directions.
- 4 add the soup, tomatoes, black olives and basil to the hamburger and stir until blended.
- 5 add the drained pasta to the meat mixture and stir.
- 6 distribute the pasta/meat mixture evenly into a large casserole dish and cover with cheese.
- 7 bake, covered with foil, until the cheese is thoroughly melted.
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