Ingredients
- 3/4 cup mayonnaise
- 1/4 cup ketchup
- 1 1/2 teaspoons tabascoâ® brand chipotle pepper sauce
- 1 tablespoon pickle juice (kosher dill)
Recipe
- 1 mix all the ingredients in a bowl with a whisk to get the lumps out.
- 2 serve with fries, tater tots, on a burger, hot dog, or anything you might put mayo on.
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