Grilled Veggie Sandwich

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 6 wheat hamburger buns
• 6 large portabella mushrooms
• 6 large red bell peppers, remove stem and seeds
• 1 -2 red onion, sliced 1/2 inch thick (6 sliced needed)
• 1/2 cup lowfat mozzarella cheese, shredded

Recipe

• 1 begin by grilling all the vegetables carefully so they do not fall apart.
• 2 once the vegetables are grilled, place them on the bottom half of the buns.
• 3 sprinkle the veggies with the cheese, letting the cheese melt onto the veggies.
• 4 place the top bun on each sandwich.
• 5 if desired, wrap whole sandwich in aluminum foil and place on warm grill to melt the cheese even more.
• 6 serve warm with carrots and cucumbers as sides.