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Saturday, June 13, 2015

Burrito Casserole

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 1 lb ground beef
  • 1 medium yellow onion, chopped
  • 1 large bell pepper, cut in strips
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 1/4 cup water
  • 6 large flour tortillas
  • 2 cups shredded cheese
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 4 ounces sour cream
  • 0.5 (8 ounce) jar salsa

Recipe

  • 1 preheat over to 350.
  • 2 brown and crumble the burger, adding onions and peppers about halfway through.
  • 3 add taco mix and water. let simmer about 10 minutes.
  • 4 mix sour cream and mushroom soup in a medium bowl. spread 1/2 over bottom of casserole dish.
  • 5 rip up 3 tortillas and cover the sour cream mixture.
  • 6 layer 1/2 meat mixture over the tortillas.
  • 7 cover with 1/2 of cheese.
  • 8 repeat layers, and top with salsa before last layer of cheese.
  • 9 bake at 350 for 30 minutes.

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