Blue Cheese Stuffed Hamburgers

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 1/2 lbs ground beef
• 1 tablespoon worcestershire sauce
• 2 teaspoons steak seasoning (of choice)
• 2 ounces rosenborg blue cheese
• 2 ounces cream cheese, soften to room temp
• salt
• black pepper
• lettuce
• tomato
• red onion
• dill pickle
• mayonnaise
• mustard, of choice
• butter, softened
• hamburger bun

Recipe

• 1 mix together hamburger and steak seasoning.
• 2 divide into 4 balls.
• 3 in a small bowl combine blue cheese and cream cheese.
• 4 shape into 4 small nuggets.
• 5 place each nugget into the center of the meat balls and shape into patties.
• 6 sprinkle each side with salt and black pepper.
• 7 place on grill and grill to desired doneness.
• 8 spread soften butter on hamburger buns and place on top rack of grill and toast.
• 9 serve hamburger patties on buns adding mayonnaise, mustard, lettuce, tomato and red onion and dill pickles.
• 10 enjoy!