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Monday, May 4, 2015

Deconstructed A1 California Turkey Burger #a1

Total Time: 1 hr 15 mins Preparation Time: 45 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 lb ground turkey
  • 1 lb hickory bacon
  • 2 avocados
  • 1 large roma tomato
  • 4 hamburger buns
  • 6 ounces spinach
  • 1/4 cup walnuts
  • 1/4 cup dried cherries
  • 7 tablespoons mayonnaise
  • 16 tablespoons a.1. original sauce
  • 2 1/2 tablespoons olive oil
  • 2 tablespoons red wine vinegar

Recipe

  • 1 a1 bacon meatballs:.
  • 2 cook and chop all bacon (save grease).
  • 3 mix 8 tbsp a1, ground turkey and 1/2 of the chopped bacon in a bowl.
  • 4 roll into 16 even balls.
  • 5 preheat oven to 350.
  • 6 fry meatballs in bacon grease at medium high until all sides are browned.
  • 7 set meatballs evenly distributed upon baking sheet.
  • 8 bake for 25 minutes.
  • 9 a1 bacon relish:.
  • 10 dice tomato and avocado.
  • 11 add tomatoes and avocado to remaining chopped bacon and 3 tbsp of a1, then mix in bowl.
  • 12 a1 spinach salad:.
  • 13 chop cherries and walnuts
  • 14 mix cherries and walnuts with spinach in salad bowl.
  • 15 a1 vinaigrette:.
  • 16 blend 1.5 tbsp olive oil, 2 tbsp a1 and 2 tbsp red wine vinegar.
  • 17 a1 aioli:.
  • 18 whisk 1 tbsp olive oil, 4 tbsp a1 and mayonnaise till completely blended.
  • 19 hamburger bun chips:.
  • 20 toast hamburger buns,
  • 21 flatten and cut into quarters.
  • 22 plating:.
  • 23 dish relish and salad on opposite sides of plate.
  • 24 place meatballs on top of relish.
  • 25 drizzle aioli over meatballs.
  • 26 dress salad with vinaigrette.
  • 27 plate chips on side.
  • 28 enjoy.

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