Easy Cheesy Topped Burgers
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 12
- 2 1/2 cups shredded cheddar cheese
- 8 slices cooked smoked streaky bacon, crumbled
- 1 cup chopped spring onion
- 1/3 cup mayonnaise
- 2 tablespoons catsup
- 3 teaspoons hot pepper sauce (optional)
- 12 frozen beef burger patties (3 pounds)
- bread or hamburger bun, if desired
Recipe
- 1 heat gas or charcoal grill, or oven grill.
- 2 in a small bowl mix all ingredients except for the beef patties.
- 3 when the grill is heated, place frozen patties on the grill.
- 4 cover grill, and cook over medium heat 4 to 8 minutes, turning once, until the patties are nicely browned and cooked through.
- 5 carefully top each patty with about some of the cheese mixture.
- 6 cook, covered, for 4 minutes longer, or until cheese is melted.
- 7 serve on toasted bread.
No comments:
Post a Comment