Grandpa Elmer's Hamburgers
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- Servings: 12
- 3 lbs ground chuck
- 1 medium onion, coarsely chopped
- 1 egg
- 1 1/2 teaspoons season salt (i prefer lawry's)
Recipe
- 1 good ground chuck works best -- you want a little fat in your ground beef or it'll be dry & tasteless. 80/20 is a good ratio.
- 2 mix all the ingredients, well.
- 3 form into 1/4 lb. patties.
- 4 place on a preheated grill or hot fry pan (cast iron works the best).
- 5 cook on both sides, until desired doneness (do not cover!).
- 6 top with a slice of good wisconsin cheese, such as med. cheddar or colby.
- 7 place on toasted buns or between 2 slices of bread.
- 8 use your favorite toppings.
- 9 one of our favorites is topping with a slice of cheese & a fried egg.
- 10 enjoy!
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