Grilled Italian Lamb Burger

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb ground lean lamb
• 2 tablespoons red wine
• 1 garlic clove, crushed
• 1 1/2 teaspoons crushed fennel seeds
• salt and pepper, to taste
• olive oil
• 4 hard rolls, split
• tomato, slices (optional)
• lettuce (optional)
• onion, sliced (optional)
• cheese, sliced (optional)

Recipe

• 1 in a medium bowl, mix together the lamb, red wine, garlic, fennel seed, salt and pepper.
• 2 pat gently into 4 patties.
• 3 brush each patty lightly with olive oil. place directly over hot coals on grill. close grill hood and grill for 5 minutes, turn and cook on second side for 4 minutes or no longer pink.
• 4 serve on hard rolls with cheese,lettuce, tomato, and onion garnish, if desired.