Amazing Baby Portobello, Avocado And Aspargus Sliders
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- 6 -8 baby portabella mushrooms, sliced
- 1/2 red onion, chopped
- 3 tablespoons olive oil
- cajun seasoning
- 4 buns (whole grain grilling thins)
- 4 cheese slices, swiss
- 4 asparagus spears, cut in 3
- 1 avocado, ripe, sliced
- 1 tomato, sliced
Recipe
- 1 preheat your oven to 375 degrees fahrenheit.
- 2 in a bowl toss mushrooms, red onion, olive oil and cajun seasoning.
- 3 top the bottom part of the buns with the mushroom mixture.
- 4 arrange on a cookie sheet and bake for about 15 minute.
- 5 top the buns with the cheese and the asparagus.
- 6 put the tops on a side in the pan just to heat up.
- 7 bake for additional 3 to 4 minutes.
- 8 take out the buns and top with avocado and tomato slices.
- 9 put the "lids" on top and enjoy!
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